Sandwiches / Burgers

All burgers and sandwiches are served with chips.

Add: french fries $1.50, curly steak fries $2.50, onion rings $2, coleslaw for $3, veggies for $3, bacon $2, mushrooms, onions, or extra cheese for $.50ea.

American, Swiss, Pepper Jack, Cheddar, Blue Cheese, Gouda, Provalone

Wicks Park Burger – $11.50

Half-pound Angus burger with your choice of cheese, topped with lettuce, tomato, onions, and pickles.

The Western Burger – $13

Half-pound Angus burger, bacon, melted smoked gouda cheese, tangy western sauce, fried onions and topped with a fried egg.

Veggie Burger – $12

Handmade veggie burger on a toasted whole wheat bun with chipotle ranch, BBQ sauce, pepper jack cheese, lettuce, tomato, and onion.

Pulled Pork – $12

Pulled pork on a pretzel bun, topped with pickles. Served with homemade coleslaw.

Chicken Sandwich – $12

Grilled or fried chicken breast with cheddar cheese, lettuce, tomato, red onion, tangy ranch and BBQ sauce.

French Dip – $13.50

Classic french dip served with mushrooms, onions and cheese.

Classic BLT – $12